Those rotisserie chickens at Costco are amazing, aren't they?
But even better- roast them yourself! Rub them with this, roast in the oven and viola!
Recipe By : ALISON ROMAN via Bon Appetit April 2013
Enough for 2 chickens
4 teaspoons kosher salt
2 teaspoons paprika
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon white pepper
1/2 teaspoon cayenne pepper
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
Mix all rub ingredients.
Rinse chicken(s) and pat dry. Rub with mixture.
Preheat oven to 400F.
For whole chicken: Rub each chicken inside and out with rub mixture. Place
a quartered onion inside each chicken.
Bake for 20 minutes, then lower oven temperature to 350F until chicken reaches an internal temperature of 150-155F. Let stand 10 minutes before carving. For extra flavor, coat chickens & refrigerate for 4 hours or overnight.
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